Date: Friday 9 October, 08.00-10.00Sponsored by PAUL UKWhere: The Four Seasons, Hamilton Place, Park Lane, W1J 7DR LondonGuest speaker: Wilfrid Petrie, Executive Vice-President, Energy Services businessline of ENGIE and Chief Executive Officer of Cofely UK Ltd
Cost: £30+VAT per person; £50+VAT special price for two
For further information, please contact Anne-Claire Lo Bianco at 0207 092 6643
About our Guest SpeakerWilfrid PetrieUK Country delegate, ENGIEExecutive Vice President, Energy Services business line of ENGIE and CEO of Cefely UK Limited
Wilfrid Petrie is the CEO of Cofely in the UK and supervises all International Facility Management Businesses within ENGIE.
He is also ENGIE's appointed UK country delegate and a member of the Executive Board and Executive Vice President of ENGIE's Energy Services business line.
Born in 1965, Wilfrid is a graduate from the Ecole Polytechnique of France and has had various management positions in France, the United States and in the UK prior to his present position. He joined the group in 1999.
About our sponsor
PAUL is a family owned French bakery & patisserie and we have been baking bread since 1889, five generations of artisan bakers bringing expertise and hand-crafted, quality French products to all our shops every day. PAUL offers freshly baked breads & viennoiseries, traditional French recipe sandwiches, salads and sweet patisseries to suit every taste.
At PAUL you can enjoy breakfast, lunch or afternoon tea and impress your office or family celebrations with an assorted collection of handmade cakes, traditional fruit tarts, delicious macaroons and hand-crafted bread.
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