Our next fantastic and exclusive gastronomic experience will be brought to you by Pierre Gagnaire, a Triple Michelin starred Masterchef, whose food is imaginative, bold and delicious. He has created one of his signature MENUS for the evening.
About Pierre Gagnaire: Born into a family of restaurateurs Pierre Gagnaire’s 40 year rise to culinary superstardom began with his first restaurant in 1980 in St Etienne. Twice awarded the coveted 3rd Michelin Star accolade, his influence continues to receive recognition worldwide for his restaurants in Paris, Tokyo, Hong Kong, Seoul and Dubai. The name ‘Pierre Gagnaire’ has become synonymous with adventurous and iconoclastic cooking, with his unique culinary rhythm and technical mastery. Executed for Pierre by Jean-Denis Le Bras and Roel Lintermans (executive chefs for sketch).
About the Luxury Club: The French Chamber of Commerce in Great Britain has set up a Luxury Club which brings together CEOs and Directors operating within Luxury markets (including fashion labels, gastronomic restaurants, 5* hotels, luxury food and beverage brands) who face similar challenges. In addition to providing opportunities for networking, the Club’s mission is to offer useful information and services through the exchange of experience and expertise. The Club holds three breakfast meetings per year in Luxury Hotels as well as three Dîners des Chefs.
The Chamber would like to thank sketch & Pernod Ricard who have kindly accepted to provide some of the most exceptional G.H Mumm Champagne cuvées for the Dinner. G.H Mumm de Cramant for the Aperitif & Cuvée R. Lalou for the Starter.
By invitation only For more information contact Karim Mijal, Project Coordinator. Tel: 020 7092 6638 - Fax: 020 7092 6601 - firstname.lastname@example.org
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