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Dîner de la Rentrée 2014 - SOLD OUT

 

GENERAL INFORMATION

 


 

 

Date: Tuesday 23 September 2014, from 19.00 to 22.30
Sponsored by Airbus
Guest speaker: Fabrice Brégier, President & CEO of Airbus
Where: Four Seasons Hotel London at Park Lane
Champagne Partner: Vranken Pommery
Wine Partners: Les Vins de Graves, Le Conseil des vins du Médoc, Les Vins de Pessac Léognan

For further information, please contact Sonia Olsen at solsen@ccfgb.co.uk or 0207 092 6642                                                                             

    AIRBUS 3D Blue 









   
     

 


 

  A prestigious evening for you and your guests!                                      
  Every year, the Dîner de la Rentrée of the French Chamber of Commerce in Great Britain brings together French and British top tier business representatives for a most enjoyable evening.

 


 

  About Fabrice Brégier                                                                                                               
 

Fabrice Brégier became the President and CEO of Airbus, the world’s leading manufacturer and developer of commercial aircraft, inJune 2012.

Under Fabrice’s leadership, the company has enjoyed record years fororders and deliveriesof new aircraft as global demand for air travel has continued to soar. An Airbus aircraft now takes off or lands somewhere in the world every two seconds.

Fabrice’s ongoing priorities include boosting Airbus’s operational efficiency, strengthening its competitiveness and improving shareholder returns.

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  About Airbus                                                                                                               
 

Driven by a deep passion for aviation and innovation in just over 40 years Airbus has risen to become the world’s leading commercial aircraft manufacturer with an Airbus aircraft taking offor landing every two seconds

Built on its ability to draw on the very best that Europe and the world has to offer Airbus now has sites across the globe employing over 60,000 people.

Airbus takes huge pride in its ability to continually innovate, providing the world’s most efficient aircraft flying today while pursuing a major research and technology programme which will ensure the company meets the air transportation needs of tomorrow.

 

 


 

 

      Our providers                                                                                      
      Vranken Pommery
  logo-pommery-42x20cm-resize   Pommery Brut Royal NV is blended from equal amounts of Chardonnay, Pinot Noir, and Pinot Menuier.
It has a ale yellow colourwith faint green highlights. On the nose it is fresh, light-hearted, and fine with notes of citrus fruit and white flower combined with small red
fruits. Elegant and lively, Pommery Brut Royal NV is a rounded, rich, but delicate wine that lingers in the mouth. In short, a clean taste with no dryness. A very smooth wine which never wanes on the palate.
       
      Les Vins de Graves
 

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The Graves region is the cradle of Bordeaux white and red wines. The Graves wine district starts at the “Jalle de Blanquefort” and ends just after Langon.

The river forms the Easter border of the vineyards while to the west the pine forest of the Landes serves as boundary and protection alike. But the majority of A.O.C. GRAVES wines come from the area extending from La Brède to Langon, encircling the Barsac and the Sauternes appellation area.

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http://vinsdegraves.com/

 

      Le Conseil des Vins du Médoc
   medoc-prune  

To understand the Médoc, you have to unravel 3 secrets.
Three mysteries which, once solved, throw some light on what lies behind the Médoc vineyards, the half-hidden face of which does not easily reveal the essence of its existence.

With patience, the skies will clear, the soil will talk and you will finally come to understand why this wine-making region is, without doubt, one of the most prestigious in the world.

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Les vins de Pessac Leognan

 

Pessac-Léognan - resize  

       

Rigorously selected and controlled by the I.N.A.O, the current production is of the order of 75000 hls with more than 1700 hectares of production or some 10 million bottles (80% Red and 20% dry White). Of this about 20% is exported.

The new A.O.C Pessac-Léognan was born in September 1987 in the very old region of the Graves de Bordeaux, formerly the Banlieue Prévôtale (Provostal Suburb).
Cradle of the Bordeaux vineyards, the A.O.C Pessac-Léognan includes 74 Châteaux and Domains split between 10 communes. All located on this exceptional soil, 16 of them, of which the famous Château Haut-Brion, are Classified Vintages of the Graves.

www.pessac-leognan.com

 

 

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